Savour this Indian/Arab-influenced Thai Yellow (Massaman) Curry Paste made with turmeric and aromatics like cinnamon and clove. Mild heat and a smokey flavour, great for beef, lamb, vegetables and noodles. Also doubles as a marinade.
*Shallots, *Garlic, *Lime Juice, *Galangal, Himalayan Pink Salt, *Dried Red Chillies, *Turmeric, *Coriander Seeds, *Fennel Seeds, *Cumin Seeds, *Cinnamon, *Cloves
SPICE LEVEL: Medium