Description
A vegan, fresh, easy-to-use version that loses none of its authenticity. With just a twist of the wrist and a few simple steps, enjoy a perennial Thai favourite that impresses with its tangy-sweet flavour! Mekhala’s Organic Pad Thai Sauce is also delicious as a tamarind dipping sauce or pour-over sauce: simply pour over tofu for a quick, healthy snack. Ingredients: *Organic ingredients
Filtered Water, Coconut Sugar*, Shallots*, Rice Bran Oil*, Tamarind Pulp*, Garlic*, Himalayan Pink Salt, Dried Red Chilli*
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