Young green soy beans fresh from the pod. These tasty protein packed beans a tasty side dish with nutritional punch.
They are naturally low in calories and cholesterol and gluten free and a great source of protein, iron and calcium, making them ideal for people who follow a plant-based diet. Try adding to noodle dishes or stir fries, alternatively you can enjoy on the side of sushi! Edamame can also be used as a filler for vegetarian dim sum or sprinkle onto salad for a natural boost.
Ingredients: Edamame beans (Soya), Water.
Vegan. Organic. Gluten-free.