Nutra Organics Vegetable Broth Low FODMAP 125g

Description

This Nutra Organics Vegetable Broth Powder with organic Red Miso is a carefully crafted combination of top-quality, dehydrated ingredients designed make a nutritious, delicious vegan broth when mixed with boiling water. It makes an ideal stock alternative, especially for those on a Low Fodmap diet (as it is made without onion and garlic), and one serve of Vegetable Broth Powder counts as one serve of veggies for the day.

Loaded with Zinc and other vital nutrients from vegetables such as Pumpkin, Kale, Sweet Potato, Carrot and Broccoli, it helps to support the immune system while Red Miso promotes good digestive health. Aquamin Marine Minerals, together with Tasmanian Kelp, offer Iodine, Magnesium, bio-active Calcium, Vitamins A, B1, B2, B3, B6, B12, C & E along with Iodine, Folate and 72 trace minerals, and Turmeric contains the active compound, Curcumin, known for its anti-inflammatory properties.

Australian owned and run. Vegan, Gluten-free, GMO-free

Ingredients:
Red Miso* (19 %), Deactivated Savoury Flakes, Tapioca Starch*, Pink Himalayan Salt, Aquamin Marine Minerals* (Arctic Sea Algae), Brown Rice Protein*, Turmeric*, Pumpkin*, Kale*, Spinach*, Sweet Potato, Carrot*, Broccoli, Tasmanian Kelp, Parsley, Chives, Black Pepper.

*Certified Organic

Use:
Add 2 teaspoons (6g) to 250ml of boiling water for a cup of tasty goodness. Use as a base for soups, stews and sauces for nutrition and taste. Make a broth bowl by adding a selection of veggies and noodles. Serve hot.