Description
Bright and aromatic, this all-purpose Southern Chinese-inspired paste is ideal for stir fries, flavouring food or marinating. Heat and pour over rice and tofu, toss noodles or potatoes in, or use as a dip for steamed foods.
Ingredients: Scallion*, Ginger*, Sunflower Oil*, Jasmine Rice Vinegar* (Brown Rice*, Water), Himalayan Pink Salt
*Organic ingredients
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