This gourmet Mozzarella style dairy free cheese is handmade in Melbourne. With sundried tomato, paprika B flakes and herbs mixed through, it tastes beautiful on its own, on a cheese platter, or grated and melted on pizza, pasta, lasagna and so on.
250g ctn 12
Ingredients: Cultured Soy milk*, Coconut Oil*, Tapioca flour*, Carrageenan, Himalaya salt, Sundried tomato*, White wine vinegar*, Lemon Juice, Dried paprika flakes, Herbs, Natural Preservative (E 235).
*Certifed organic ingredients