Organic Pistachios are great for snacking on, used in cooking and making pesto. Grown in South Australia. Beautifully fresh!
Pistachios are one of the few nut sources of resveratrol – a powerful antioxidant linked with anti-ageing, anticancer, antiviral and cardioprotective properties
They contain the highest amount of protein of all the nuts with high amounts of the amino acid arginine. Arginine is converted to nitric oxide in the body which causes the blood vessels to relax and remain elastic.
Pistachios are a source of fibre – important for a healthy digestive system and helping to keep you feeling fuller for longer, and are also a source of vitamin E.
Certified Organic: NASAA
Country of Origin: Australia