Difatti Gluten Free Gnocchi – Pumpkin & Quinoa 250g

$4.95 Each

Out of stock

SKU: 000139 Category:


Difatti Gluten Free Gnocchi are delicious Italian dumplings, that are lovingly made in the sun soaked region of southern Italy.

Expertly crafted from the finest potatoes, rice and corn flour to bring you the traditional taste and texture of gnocchi… just without the wheat!

Key Benefits: Vegan Friendly, Gluten Free, Suitable For Vegetarians.

Ingredients: Rehydrated potato (water, potato flakes) 70%, pumpkin (10%), corn flour, potato starch, corn starch, quinoa (3%), rice flour (3%), salt, acidity regulator: lactic acid, preservative: sorbic acid.


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