Made predominantly of mung bean flour – stay with us! They’re slightly crispy, perfectly tender, hearty and herbalicious. Mung beans are one of the most cherished foods in Ayurveda. Just trust us, they’re a substantial yet simple meal ready to be whisked together at any time.
You’ll need: Just water! (Plus whatever accompaniments or additions you desire).
Ingredients: mung bean flour*, herb salt, garlic powder*, cream of tartar, onion powder*, baking soda, turmeric*. (*certified organic)